Spicy Chili Dip - cooking recipe

Ingredients

1/2 lb. ground turkey
1 pkg. taco seasoning mix
1 small onion, chopped
1 c. grated nonfat Cheddar cheese or 8 oz. Kraft Free cheese slices
1 can green chilies, drained and chopped
1 small tomato, chopped

Preparation

Cook turkey and chopped onion in a bowl in the microwave with a piece of wax paper over it.
Cook on High about 2 to 3 minutes. Check and stir.
Cook longer if needed.
Remove turkey and onion from bowl; drain off fat.
Prepare taco mix with the microwave instructions that are on back of package.
Use only 1/4 cup water. Stir in the chopped green chilies and chopped tomato.
Sprinkle grated cheese on top.
Serve hot with low-fat tortilla chips.