German Chocolate Upside-Down Cake - cooking recipe

Ingredients

1 c. nuts
1 c. coconut
1 pkg. German chocolate cake mix
2 sticks oleo
1 box powdered sugar
1 (8 oz.) pkg. cream cheese, softened

Preparation

Grease a 9 x 13-inch pan.
Mix nuts and coconut; shake in pan to spread.
Mix cake mix according to directions; pour over nut mixture.
Melt oleo, powdered sugar and cream cheese.
Mix and pour over cake mixture.
Bake at 350\u00b0 for 50 minutes.