Doodle Cake - cooking recipe

Ingredients
    2 c. sugar
    2 c. flour
    2 eggs
    1 large can crushed pineapple
    1/4 tsp. salt
    1 tsp. soda
Preparation
    Stir well.
    Bake 30 to 40 minutes or until done at 350\u00b0.

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