Sour Cream Pound Cake - cooking recipe

Ingredients

2 3/4 c. sugar
1 c. butter or margarine
6 eggs
3 c. sifted all-purpose flour
1/2 tsp. salt
1/4 tsp. baking soda
1 c. sour cream
1/2 tsp. lemon extract
1/2 tsp. orange extract
1/2 tsp. vanilla

Preparation

In mixer bowl, cream together sugar and butter until light and fluffy.
Add eggs, one at a time, beating well after each addition.