Tip Beef Roast And Rice - cooking recipe

Ingredients
    cooked roast, cut in small pieces
    1 1/2 c. rice (cooked)
Preparation
    Take the broth from roast and add thickening for gravy.
    May add 1/2 teaspoon or less of instant coffee for coloring.
    When ready to eat, put rice on plate first.
    Add beef and gravy.
    Salt and pepper to taste.

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