Fruit Balls - cooking recipe

Ingredients

1 lb. pecans
1 lb. dates
4 oz. candied pineapple
4 oz. candied cherries
1 lb. coconut
1 can sweetened condensed milk
3 Tbsp. flour

Preparation

Chop the first 4 ingredients.
Mix all ingredients together (use hands) and form small balls.
Bake at 325\u00b0 for 20 minutes. They do not spread, so you can put a lot on a cookie sheet to bake.