Banana-Nut Bread - cooking recipe

Ingredients

1 c. sugar
2 Tbsp. soft butter
1 egg
3/4 c. milk
1 c. (3) ripe bananas
3 c. sifted flour
3 1/2 tsp. baking powder
1 tsp. salt
3/4 c. chopped nuts

Preparation

Mix first 3 ingredients together.
In another bowl, mix next 2 ingredients.
Add flour (after mixing bowls together), powder, salt and nuts to mixture.
Pour into well-greased loaf pan.
Let stand 20 minutes.
Bake at 350\u00b0 for 70 minutes until toothpick tests done.