Family Goulash - cooking recipe

Ingredients

4 oz. noodles
1 lb. ground beef
1 medium onion, chopped
2 c. sliced celery
1/2 c. ketchup
1 (2 1/2 oz.) jar sliced mushrooms
1 (14 1/2 oz.) can tomatoes
1 tsp. salt

Preparation

Cook noodles as directed on package.
While noodles cook, cook and stir ground beef and onion in a large skillet until meat is brown and onion tender.
Drain off fat.
Stir in drained noodles, celery, ketchup, mushrooms (with liquid), tomatoes and salt. Cook, simmer, 30 to 45 minutes.
Serves 4.