Butter Cookies - cooking recipe

Ingredients

1 lb. butter or margarine (4 sticks)
4 egg yolks
5 c. all-purpose flour (plain)
2 c. sugar
1 tsp. vanilla

Preparation

Cream margarine and sugar.
Add egg yolks one at a time and cream again.
Add vanilla, then fold in flour.
Place on greased cookie sheet in small pats the size of marbles.
You can decorate with chocolate bits, pecans or coconut.
Bake in 350\u00b0 oven from 12 to 15 minutes.