Bacon Cornbread Muffins - cooking recipe

Ingredients

1 c. cornmeal
1 c. white flour
3 tsp. baking powder
1/2 tsp. salt
1 Tbsp. sugar
1 egg, well beaten
1 c. milk
1/4 c. diced crisp bacon
3 c. flour
4 1/2 tsp. baking powder
1/4 tsp. baking soda
1 tsp. salt
1/2 c. sugar
1 c. blueberries
1 egg, beaten
1 c. milk
1/3 c. orange juice
1 Tbsp. grated orange rind
1/2 c. melted butter
2 c. corn meal
1 c. white flour
1 c. sugar
2 tsp. soda
1 egg
2 c. sour milk
2 Tbsp. melted butter
4 c. white flour
1 tsp. salt
1 tsp. baking powder
1 tsp. soda
1/4 to 1/3 c. sugar
1 Tbsp. caraway seed
2 eggs
1 tsp. vanilla
1 c. buttermilk
1/2 c. soft margarine

Preparation

Combine dry ingredients.
Stir together eggs, vanilla, buttermilk and margarine, then combine with dry ingredients. Divide in two greased pie pans.
Bake at 350\u00b0 for 35 to 45 minutes.