Zucchini Bread - cooking recipe
Ingredients
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3 eggs
1 c. oil
2 c. sugar
2 tsp. vanilla
8 1/2 oz. crushed pineapple, drained
3 c. flour
2 tsp. soda
1 tsp. salt
1 tsp. baking powder
1 1/2 tsp. cinnamon
1/2 tsp. nutmeg
1 c. walnuts
1 c. raisins
2 c. shredded zucchini
Preparation
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Mix all ingredients well.
Pour into greased and floured loaf pans (2).
Bake at 350\u00b0 for 1 hour or until golden brown.
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