Chicken Marsala - cooking recipe

Ingredients

5 boneless skinless chicken breasts
1 container sliced mushrooms
1 chopped onion
3 cloves garlic
1 c. marsala wine

Preparation

Pound chicken breasts flat, or buy chicken tenders.
In olive oil brown onion, add chicken and brown.
The add mushrooms and garlic.
Cook until chicken is about done, then add wine and reduce for 1-2 minutes.