Texas Brownies - cooking recipe

Ingredients
    2 c. all-purpose flour
    2 c. granulated sugar
    1/2 c. butter or margarine
    1/2 c. shortening
    1 c. strong brewed coffee or water
    1/2 c. dark unsweetened cocoa
    1/2 c. butter or sour milk *
    2 eggs
    1 tsp. baking soda
    1 tsp. vanilla
Preparation
    *If you don't have buttermilk on hand, substitute 2 teaspoons of vinegar or lemon juice mixed with 1/2 cup of milk or use powdered buttermilk according to the package directions.

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