Chicken Cordon Bleu - cooking recipe
Ingredients
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thin and fancy boneless chicken (4 breasts)
Swiss cheese
ham slices
garlic and onion salt to taste
2 eggs
Italian bread crumbs
vegetable oil (Wesson or Crisco)
pepper
Preparation
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On each piece of chicken, place 1 cheese slice and 1 slice of ham. Roll up and secure with toothpick.
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