Chicken Cordon Bleu - cooking recipe

Ingredients
    thin and fancy boneless chicken (4 breasts)
    Swiss cheese
    ham slices
    garlic and onion salt to taste
    2 eggs
    Italian bread crumbs
    vegetable oil (Wesson or Crisco)
    pepper
Preparation
    On each piece of chicken, place 1 cheese slice and 1 slice of ham. Roll up and secure with toothpick.

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