Broccoli Salad - cooking recipe

Ingredients

1 bunch broccoli
1/2 c. chopped pecans
1/2 c. red grapes, halved
1/2 c. mayonnaise
4 green onions
4 slices bacon, crumbled
2 Tbsp. cider vinegar
1/2 c. sugar

Preparation

Cut broccoli into bite sizes. Add chopped onions, pecans, grapes and bacon. Mix vinegar, mayonnaise and sugar. Pour over the broccoli mixture and toss well. Refrigerate before serving.