Zucchini Pie - cooking recipe

Ingredients
    8 c. zucchini, peeled and sliced as apples for pie
    2/3 c. lemon juice
    1 c. sugar
    1 tsp. cinnamon
    1/4 tsp. nutmeg
Preparation
    Combine first 2 ingredients and cook until tender.
    Add sugar, cinnamon and nutmeg.
    Cook a little longer.
    Remove from heat and add 1/2 cup of the crust mixture to thicken.

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