Waffles - cooking recipe

Ingredients

2 c. flour
2 tsp. sugar
2 tsp. baking powder
1/2 tsp. salt
2 eggs, well beaten with fork
2 c. milk
1/2 c. salad oil

Preparation

Put flour, sugar, baking powder and salt together in bowl. Blend well with fork or whisk.
Stir eggs, milk and salad oil into dry ingredients with fork or whisk until well blended.
Makes 6 or so 8-inch waffles.