German Apple Cake - cooking recipe

Ingredients

2 eggs
2 tsp. cinnamon
1 tsp. vanilla
2 c. sugar
2 c. flour
1 tsp. soda
1 c. salad oil
1/2 to 1 c. chopped walnuts
4 c. thinly chopped fresh apples

Preparation

Mix all ingredients together with spoon.
Batter will be stiff.
Spread into greased pan (9 x 13-inch).
Bake at 350\u00b0 for 45 to 60 minutes.