Lasagna - cooking recipe

Ingredients

2 lb. ground beef
1 large onion, chopped
1 pkg. McCormick spaghetti sauce mix with mushrooms
1 can tomato puree
1 can water
6 lasagna noodles
American cheese
Parmesan cheese

Preparation

Mix together ground beef and onion and cook until done.
Add sauce mix, tomato puree and water.
Let simmer about 15 minutes. Boil lasagna noodles until tender.
Cover bottom of pan with a small amount of meat mixture.
Add layer of noodles; top with layer of American cheese.
Repeat layers.
Save small amount of mixture for topping and sprinkle with Parmesan cheese.
Cook in oven for about 1 hour at 350\u00b0.