Hawaiian Bread - cooking recipe
Ingredients
- 
                            2 2/3 c. flour
 
1 tsp. soda
2 c. sugar
1 tsp. salt
1 c. chopped nuts
1/2 c. coconut
3 eggs, beaten
1 c. oil
1 tsp. vanilla
1 (8 oz.) can pineapple with juice
2 mashed bananas
Preparation
- 
                            Mix dry ingredients, nuts and coconut.
 
Add all other ingredients.
Bake at 350\u00b0 for 1 hour.
Makes 2 large or 6 small loaves.
Spray pans with Pam.

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