Chocolate Chess Pie - cooking recipe
Ingredients
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2 eggs
3 Tbsp. flour
1 Tbsp. corn muffin mix
1 Tbsp. vanilla
1 1/2 c. sugar
3 1/2 Tbsp. cocoa
2/3 c. evaporated milk
1/4 c. melted margarine
Preparation
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Beat eggs well. Add sugar, flour and cocoa. Combine muffin mix with milk and add to sugar mixture; beat well. Add vanilla and melted margarine. Pour into unbaked pie shell. Bake for 45 minutes at 350\u00b0.
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