Chocolate Chess Pie - cooking recipe

Ingredients
    2 eggs
    3 Tbsp. flour
    1 Tbsp. corn muffin mix
    1 Tbsp. vanilla
    1 1/2 c. sugar
    3 1/2 Tbsp. cocoa
    2/3 c. evaporated milk
    1/4 c. melted margarine
Preparation
    Beat eggs well. Add sugar, flour and cocoa. Combine muffin mix with milk and add to sugar mixture; beat well. Add vanilla and melted margarine. Pour into unbaked pie shell. Bake for 45 minutes at 350\u00b0.

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