Fruity Macaroons - cooking recipe
Ingredients
-
2/3 c. margarine
1/2 tsp. salt
3/4 c. sugar
1 egg
1/2 tsp. orange or lemon rind
3/4 tsp. almond extract
1 3/4 c. flour
1 tsp. baking powder
3/4 c. coconut
1/2 c. maraschino cherries or fruit cake mix
Preparation
-
Beat
together the margarine, salt, sugar and egg.
Add the remaining ingredients.
Bake 10 to 11 minutes at 350\u00b0.
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