Egg Strata - cooking recipe

Ingredients

12 slices bread
1/2 c. chopped onions
1/2 c. chopped mushrooms
10 strips bacon
1 c. grated Swiss or Cheddar cheese
12 eggs
4 c. milk

Preparation

Cut crusts, butter both sides and place 6 slices in bottom of 9 x 12-inch pan.
Saute onions and mushrooms.
Cook bacon; drain. Crumble.
Spoon half of mushrooms, onions and bacon over bread. Cover with grated cheese.
Repeat.