Croutons - cooking recipe

Ingredients

3 (20 oz.) bread loaves
1 1/2 c. oil
1 1/2 c. margarine, melted
5 Tbsp. garlic salt
3 tsp. dill weed

Preparation

Place bread on cookie sheet.
Brush both sides with mixture made from remaining ingredients.
Cut in cubes.
Bake at 350\u00b0 to 375\u00b0 for 20 to 25 minutes.