Peanut Butter Pie - cooking recipe

Ingredients
    8 oz. crunchy peanut butter
    8 oz. cream cheese
    1 1/2 c. powdered sugar
    16 oz. Cool Whip
    2 graham cracker pie crusts
Preparation
    Combine cream cheese and peanut butter. Add powdered sugar, then fold in Cool Whip.
    Put in pie crusts and chill.

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