Peanut Butter Pie - cooking recipe
Ingredients
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8 oz. crunchy peanut butter
8 oz. cream cheese
1 1/2 c. powdered sugar
16 oz. Cool Whip
2 graham cracker pie crusts
Preparation
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Combine cream cheese and peanut butter. Add powdered sugar, then fold in Cool Whip.
Put in pie crusts and chill.
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