Peanut Butter Cookies - cooking recipe

Ingredients

3 c. all-purpose flour, sifted before measuring
2 tsp. soda
1/4 tsp. salt
1 c. shortening
1 c. granulated sugar
1 c. brown sugar
2 eggs, beaten
1 c. peanut butter
1 tsp. vanilla

Preparation

Sift flour once with soda and salt.
Cream shortening, granulated sugar and brown sugar together.
Add beaten eggs and mix until smooth.
Add peanut butter; stir well, then add flour mixture.
Mix to a stiff batter, then add vanilla.
Form into tiny balls and press onto a greased 10 x 14-inch cookie sheet.
Press with back of fork to make a waffle design.
Bake in preheated 375\u00b0 oven for 15 to 18 minutes.
Remove from pan to cake cooler immediately after baking.
Makes 4 dozen small cookies.