Slow And Easy Chicken - cooking recipe

Ingredients
    8 to 10 chicken breast halves
    1 c. sour cream
    1 can cream of mushroom soup
Preparation
    Place breast pieces in baking pan.
    Mix sour cream and soup (undiluted). Spread over chicken.
    Bake at 275\u00b0 about 1 1/2 to 2 hours.

Leave a comment