Cheese Ball - cooking recipe

Ingredients

12 oz. sharp Cheddar cheese
8 oz. cream cheese
4 Tbsp. mayonnaise
dash of Worcestershire sauce
dash of onion salt
dash of garlic salt
1 c. pecans

Preparation

Chop pecans and set aside.
Combine all ingredients except pecans.
Roll the cheese ball in chopped pecans.
Chill before serving.