Cornbread Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 (16 oz.) can Ranch Style beans
1 Tbsp. picante sauce
4 slices American cheese
1 pkg. yellow cornbread mix

Preparation

Fry hamburger meat until browned.
While meat is browning, mix cornbread mix according to directions on package.
Drain grease from meat.
Add Ranch Style beans and picante sauce.
Mix well. Pour into oven-safe or microwave dish.
Layer cheese on top of meat mixture.
Pour cornbread batter on top of cheese.
Cook in uncovered dish until brown at 350\u00b0 (approximately 20 to 30 minutes).