Quick Buttermilk Rolls - cooking recipe

Ingredients

1 1/2 cups warm buttermilk
2 pkg. dry yeast
1/4 cup warm water
1/3 cup sugar
1/2 cup oil
4 1/2 cups self-rising flour

Preparation

Dissolve yeast in warm water; Add all other ingredients.
Let stand in warm place for 10 minutes.
Roll and cut out.
Place in greased pans; let rise for 1/2 hour.
Bake at 400 degrees for 8 to 10 minutes.
Brush tops with melted butter or margarine.
Makes 30 rolls.