Hot Chipped Beef Dip - cooking recipe
Ingredients
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8 oz. cream cheese
1/2 c. sour cream
1/4 c. chopped green pepper
1 Tbsp. chopped or minced onions
garlic salt to taste
3 oz. pkg. dried or chipped beef, chopped
pecans
Preparation
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Soften cream cheese.
Mix sour cream, green pepper, garlic salt, onion and beef.
Place in baking dish.
Saute pecans in dab of butter.
Sprinkle over dip. Cover and bake at 350\u00b0 for 20 minutes.
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