Toad In The Hole - cooking recipe

Ingredients

1 pat margarine
1 slice whole wheat bread
1 egg
1 slice cheese

Preparation

On medium heat melt the margarine in the skillet.
Cut a hole in center of the bread.
Lay bread in the skillet and crack the egg so the yolk lands in the hole.
Let cook for 1 or 2 minutes.
Turn and cook 1 1/2 minutes until it is all cooked.
Top with a slice of cheese.
Serve on a plate with salt and pepper.