Homemade Chili - cooking recipe

Ingredients

1 lb. ground beef
1 can (15 oz.) kidney beans
2 cans (8 oz. each) tomato sauce
1/2 c. hot water
1 pkg. chili seasoning mix

Preparation

Make fire on grill. Put black stuff in it.
Put whole chicken on fire.
Look at it and close the grill.
Go into the house. Real hot - 1\u00b0 for 5 1/2 hours.
Take it off fire and eat it.