Steak And Ale Chicken - cooking recipe

Ingredients

1 c. soy sauce
1 c. cooking sherry
2 c. pineapple juice
1/2 c. red wine vinegar
1 tsp. monosodium glutamate
2 c. sugar
4 (8 oz.) boneless chicken breasts

Preparation

Marinate breasts in remaining ingredients for 24 hours.
Cook on ready grill.