Ingredients
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2 sticks oleo
1/3 c. cocoa
1 c. water
1 tsp. baking soda
2 c. flour
2 c. sugar
pinch of salt
1/2 c. buttermilk
1 tsp. vanilla
2 eggs
Preparation
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In saucepan, melt the oleo and cocoa.
Add water and bring to boil.
Pour over the flour, baking soda, sugar and salt.
Mix well, then add the buttermilk, vanilla and eggs.
Mix well.
Bake on cookie sheet, with sides, at 350\u00b0 for 20 minutes.
Frost cake.
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