Angel Biscuits - cooking recipe

Ingredients

4 1/2 c. flour
2 tsp. baking powder
1/4 tsp. salt
1 pkg. dry yeast
1/2 c. vegetable oil
1/2 c. sugar
2 c. warm water

Preparation

Put flour in big bowl and make hole in center.
In separate bowl, mix yeast, warm water, oil and sugar.
Add to hole in flour. Stir until smooth.
Refrigerate until ready to use.
Roll into balls to make biscuits.
Place in greased baking pan and allow to rise.
Place in oven and bake at 350\u00b0 or until golden brown.
Can be used for kolache and cinnamon rolls.