Spinach Quiche - cooking recipe

Ingredients

10 oz. pkg. frozen spinach or broccoli
1 c. milk
dash of salt and pepper
1 unbaked pie shell (optional)
2 c. shredded Cheddar cheese
2 Tbsp. flour
2 to 3 eggs, beaten
2 to 3 slices bacon, fried and crumbled

Preparation

Mix flour with cheese.
Add remaining ingredients and pour into unbaked pie shell or quiche pan.
Bake at 350\u00b0 for 1 hour. Let set for a few minutes before cutting.