Grandma'S Matzoh Ball Soup - cooking recipe

Ingredients

4 qt. water
1 whole chicken, cut up
4 stalks celery
3 carrots
2 onions
fresh dill
1 leek
2 Tbsp. melted oil
2 large eggs
1/2 c. matzoh meal
2 tsp. salt
1/4 tsp. pepper
1 bouillon cube (optional)

Preparation

Place two quarts of water in a pot. Add chicken, celery, carrots, onions, leek, salt, pepper and small bunch of dill. Let cook on medium until chicken is tender.