Orange Sherbet Salad - cooking recipe

Ingredients

3 small orange jello
3 c. boiling water
1 (No. 2) can mandarin oranges, drained
1 (13 oz.) can crushed pineapple, drained
orange sherbet

Preparation

Dissolve jello in hot water and chill until slightly jelled. Mix in sherbet thoroughly.
Add oranges and pineapple and mix well. Chill until firm.