Bailey'S Irish Cream - cooking recipe

Ingredients
    3 eggs
    1 can Eagle Brand milk
    3 Tbsp. chocolate milk malt (Hershey's)
    3 tsp. vanilla
    2 tsp. cream of coconut
    1/3 bottle Irish whiskey
Preparation
    Combine all ingredients together and blend for 3 minutes. Allow to thicken in the refrigerator.

Leave a comment