Five Bean Soup - cooking recipe

Ingredients

dried limas
kidney beans
pinto beans
split peas
Great Northern
3 beef bouillon cubes
3 Tbsp. chives
1 tsp. savory
1/2 tsp. ground cumin
1/2 tsp. pepper
bay leaf
2 1/2 qt. water
1 can stewed tomatoes

Preparation

Simmer first 7 ingredients for 1 hour.
Add stewed tomatoes and then simmer 1/2 hour.