Cheese Filled Meat Loaf - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 egg
1 tsp. catsup
1/4 c. chopped onion
1 c. grated cheese
1/2 c. Carnation milk
1 c. cracker crumbs
1 tsp. dry mustard
salt and pepper
Preparation
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Combine all ingredients well (except cheese).
Line loaf pan with 2 or 3 layers waxed paper.
Spread 1/2 of mixture in pan. Cover with cheese and remaining meat.
Bake 1 hour at 350\u00b0.
Let stand 10 minutes before removing from pan.
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