Cheese Meat Loaf - cooking recipe

Ingredients

1 lb. ground meat
2 eggs
1/2 c. bread crumbs
1 small onion
1 tsp. pepper
1 tsp. salt
1 (8 oz.) can tomato sauce
8 oz. your favorite cheese

Preparation

Mix ingredients, except sauce and cheese, together.
Roll mixture out on waxed paper.
Sprinkle cheese on top.
Roll up like a jelly roll and put into pan.
Bake in oven at 350\u00b0 for 30 minutes.
Drain out grease.
Pour on can of tomato sauce and bake another 30 minutes.