Florida Key Lime Pie - cooking recipe

Ingredients
    4 eggs, separated
    1 can sweetened condensed milk
    3 oz. Key lime juice
    whipped cream
    graham cracker pie crust
Preparation
    Separate eggs. Combine the egg yolks and milk. Mix well. Slowly add juice until smooth and creamy. Pour into graham cracker pie crust. Bake for 10 minutes in 350\u00b0 preheated oven. Serve chilled with whipped cream.

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