Spaghetti Salad(Make 2 Days Ahead) - cooking recipe

Ingredients

1 lb. spaghetti, broken into 1-inch pieces
1/2 c. chopped green pepper
2 c. thin sliced celery
12 green onions, chopped
3 chopped hard-boiled eggs
2 oz. jar chopped pimentos
1 qt. creamy Italian dressing

Preparation

Add the following just before serving:
cooked chicken, shrimp or crabmeat.
Top with sliced almonds.