Microwave Spicy Cheese Dip - cooking recipe

Ingredients

1 (10 oz.) can Ro-Tel diced tomatoes
1 lb. Velveeta cheese
1/2 lb. ground beef or sausage

Preparation

Brown meat and drain; set aside.
Cut cheese into cubes. Place cheese and tomatoes in covered casserole dish for 10 to 12 minutes on Medium power of microwave until cheese is melted.
Add meat and serve.