Fruit Punch For 35 - cooking recipe

Ingredients

1 large can frozen orange juice and water as directed
3 small cans frozen lemonade and water as directed
1 large can pineapple juice (6 cup size)
1 box frozen strawberries, crushed
1 c. sugar

Preparation

Mix well.
Freeze
some
mix to keep punch cool without diluting.
(Freeze in tube pan.) Add 2 quarts ginger ale.