Buttermilk Salad - cooking recipe

Ingredients

1 c. buttermilk
1 pt. whipped whipping cream
1 (3 oz.) pkg. vanilla instant pudding mix
1 (16 oz.) can Mandarin oranges, drained
1 (16 oz.) can crushed pineapple, drained
bananas
maraschino cherries

Preparation

Whip whipping cream.
Combine buttermilk and pudding.
Add to whip cream.
Stir in fruits.
Cover and refrigerate until ready to serve.
Serves 6 to 8.