Sweet And Sour Meatballs - cooking recipe

Ingredients
    1 lb. ground beef
    1 c. bread crumbs
    1 egg, slightly beaten
    2 Tbsp. minced onion
    2 Tbsp. milk
    1 tsp. garlic
    1 tsp. salt
    1 Tbsp. vegetable oil
    2/3 c. chili sauce
Preparation
    Combine first eight ingredients.
    Form into bite size balls. Brown meatballs lightly in oil.
    Cover and simmer 10 minutes. Drain fat, pour chili sauce over meatballs.
    Heat, stirring occasionally, until sauce has thickened.

Leave a comment