Skillet Spaghetti - cooking recipe
Ingredients
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1 lb. ground meat (beef or turkey)
2 c. tomato juice
6 oz. tomato paste
2 Tbsp. dried onion
1 1/2 tsp. chili powder
1 tsp. garlic salt
1 tsp. oregano
6 oz. spaghetti noodles
4 oz. Parmesan cheese, grated
Preparation
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Combine first seven ingredients with 3 cups water and 1 teaspoon salt. Boil, cover and simmer 1/2 hour.
Stir occasionally.
Add noodles; cover and simmer, stirring occasionally, until noodles are done, about 1/2 hour.
Serves 8.
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