Skillet Spaghetti - cooking recipe

Ingredients
    1 lb. ground meat (beef or turkey)
    2 c. tomato juice
    6 oz. tomato paste
    2 Tbsp. dried onion
    1 1/2 tsp. chili powder
    1 tsp. garlic salt
    1 tsp. oregano
    6 oz. spaghetti noodles
    4 oz. Parmesan cheese, grated
Preparation
    Combine first seven ingredients with 3 cups water and 1 teaspoon salt. Boil, cover and simmer 1/2 hour.
    Stir occasionally.
    Add noodles; cover and simmer, stirring occasionally, until noodles are done, about 1/2 hour.
    Serves 8.

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